THE BEST SIDE OF DOMAINE ALAIN GEOFFROY

The best Side of Domaine Alain Geoffroy

The best Side of Domaine Alain Geoffroy

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おそらく樽は使っていないと思われるが、凝縮したややこってりとした味わいが心地よく、飲みやすさもある。シャブリ、すごいなー

is a wonderful mix of exquisite white bouquets, freshly baked buns and tender vegetal scents. Inspite of this potent and generous character, it continues to be fragile and jam packed with attraction : an harmonious harmony of maturity, freshness and subtlety.

レモンや果実の柑橘系の香り。口にふくむと濃厚な果実味、爽やかさが感じられる。フレッシュで濃厚。美味しい。

Then, the wine will undertake alcohol fermentation and, just a little later on during the winter, malolactic fermentation. Ultimately, Will probably be kept in tanks more than slim lees for your couple months to be able to carry out every one of the flavours and Categorical its complexity. From this phase, they monitor the all-natural enhancement of the wine to deliver out its total delicacy. Soon after quite a few months of storage, the wine is ready for bottling, which is carried out solely within the estate. All our installations adjust to hygiene and safety guidelines. Alain Geoffroy Chablis wines are then stored in air-conditioned buildings. They may be held in corked bottles, in pallet bins, until eventually These are labelled and packed in Alain Geoofroy’s Distinctive device.

is loaded and delicate, with delicate spicy and toasted notes, a flavoursome flavor efficiently combining minerality and richness, ending with amazing complexity where the oakiness boosts the wine’s impressive character.

熟れた柑橘や黄色い花の香り。そして少しだけツンとくるハーブ的な空気感が漂います♪

美味しかった^ ^ 今日の晩御飯はレトルトのパスタソースとサバ缶が主役です…苦笑

A variety of exceptional heritage websites, activities and situations can even supply you with the opportunity to discover community treasures. Thus far, the Vignobles & Découvertes label is awarded from the ministers for Domaine Alain Geoffroy tourism and agriculture to sixty seven wine tourism Locations in France.

At the conclusion of your pay a visit to, you're most welcome to hitch us for any tasting of our Chablis wines, with the opportunity to obtain a couple of bottles to remove.

味わいは凄くミネラリーで、かつジューシー。口に含んでると葡萄の果実味を感じられて鼻に抜けます。後からレモンやオレンジの皮的な香りも☆美味しいですね(^^) そんな感じのワイン。 ちなみに、今日は地元のテイクアウト料理とともに☆

期待を超えるシャブリ。青草のような香りも感じつつ青リンゴの爽やかな香り。キリッとした酸味の辛口。 牡蠣と白菜のオイスターソース煮、ニラ玉、アボガドとプチトマトのマリネ。旨し。

Reviewers may know typical specifics of a flight to offer context—vintage, selection or appellation—but never the producer or retail cost of any presented variety. When feasible, products thought of flawed or uncustomary are retasted.

is dense and fragrant with subtle vanilla and spices, dry and contemporary fruits notes… a fairly demonstrative and fragile nose.

Backed by The full loved ones’s effort for the event of the Domaine, our wines have gained several prizes and medals.

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